Celebrate your Mom with a Three Course Brunch at WildRoots Bistro.

Drink- Choice of :

• Plum and Rose Lemonade

• I Love You Berry Much Mimosa

First Course- Chef Tonys Cinnamon Bun & Brown Butter Madeline

Second Course- Choice of one per person:

• Gnocchi Fricassee - mushrooms, onion, red peppers, braised pork belly, fried egg, apple, parm

• Tuna Flatbread- Pickled jalapeño cream cheese, confit albacore tuna, roasted tomato, celery, apple, parm

• Fried Chicken and Waffle- dill pickle super ranch slaw, smoked maple syrup

• Vol aux vent Benedict- puff pastry stuffed with roast chicken, sherry cream mushrooms, spinach, poached egg, hollandaise, parm

Dessert Course- Choice of :

• Strawberry Shortcake- strawberry cake, lemon curd, strawberry mousse

• Cheesecake Mousse- caramel stracciatella, white chocolate crunch

75$ per person including GST and gratuity

( Kids under 10 option for 40$ per person)

Please ensure you are booking for the appropriate hour and a half timeslot. Please email us if you have any dietary restrictions or allergies to ensure we are able to accommodate.